The problem of global food losses and waste have still been serious, even though many countries have the strict management of the food waste. Obviously, reducing food waste needs the participation of every citizen. For the individual, it is worth to consider that how to recycle and reuse food waste easily and naturally in daily life. My proposal through background analysis, market research, personas, user behavior, brand analysis and trends analysis to find out user needs. Finding a suitable way for user recycle food waste usefully, efficiently and conveniently at home.
Il problema delle perdite e degli sprechi alimentari globali è stato ancora serio, anche se molti paesi hanno la rigida gestione degli sprechi alimentari. Ovviamente, la riduzione dello spreco alimentare richiede la partecipazione di ogni cittadino. Per l'individuo, vale la pena considerare che come riciclare e riutilizzare gli sprechi alimentari facilmente e naturalmente nella vita quotidiana. La mia proposta attraverso analisi di fondo, ricerche di mercato, personaggi, comportamento degli utenti, analisi del marchio e analisi delle tendenze per scoprire le esigenze degli utenti. Trovare un modo adeguato per l'utente di riciclare i rifiuti alimentari in modo utile, efficiente e conveniente a casa.
Zero waste : a machine upcycling used tea leaves and coffee grounds design
LI, SHUHUI
2017/2018
Abstract
The problem of global food losses and waste have still been serious, even though many countries have the strict management of the food waste. Obviously, reducing food waste needs the participation of every citizen. For the individual, it is worth to consider that how to recycle and reuse food waste easily and naturally in daily life. My proposal through background analysis, market research, personas, user behavior, brand analysis and trends analysis to find out user needs. Finding a suitable way for user recycle food waste usefully, efficiently and conveniently at home.File | Dimensione | Formato | |
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thesis text.pdf
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https://hdl.handle.net/10589/142284