This thesis explores the intersection of Sustainable Business Model Innovation (SBMI) and service design within the context of urban agriculture, addressing a significant gap in the literature regarding how urban farms can develop sustainable business models. Urban agriculture holds immense potential to contribute to sustainable urban development by addressing social, economic, and environmental challenges. However, the complexity of urban farm operations and the diverse demands placed on them necessitate innovative business models that not only ensure economic viability but also align with broader sustainability goals. The research begins with a literature review, identifying synergies between SBMI, service design, and urban farming, as well as gaps in current knowledge. A case study of Cascina Falchera, a peri-urban farm in Turin, Italy, further grounds the research in real-world practice, revealing valuable insights into the challenges and untapped potential for urban farms to foster sustainability in a business-sustainable way. Building on these insights, the thesis proposes a new SBMI framework, structured around four iterative phases–Initiate, Ideate, Integrate, and Implement–based on the 4I-Framework of Business Model Innovation by Frankenberger et al. (2013). Each phase is supported by service design tools that foster stakeholder engagement, co-creation, and the integration of sustainability into business operations. The framework is designed to be flexible, allowing urban farms to continuously refine their business models in response to emerging challenges and opportunities. To ensure practical application, a step-by-step guidebook was developed, providing urban farm operators with tools, templates, and real-world examples to guide them through the business model innovation process. By using the synergies between service design and business model innovation, this research presents an actionable framework and practical guidebook to help urban farms innovate their business models toward sustainability, fostering self-sustaining business models, enabling growth and scalability while contributing to the broader conversation on sustainable urban development.
Questa tesi esplora la sinergia tra Sustainable Business Model Innovation (SBMI) e service design nel contesto dell'agricoltura urbana, affrontando una significativa lacuna nella letteratura relativa alle modalità con cui le aziende agricole urbane possano sviluppare modelli di business sostenibili. L'agricoltura urbana ha un immenso potenziale per contribuire allo sviluppo urbano sostenibile, affrontando allo stesso tempo tematiche sociali, economiche e ambientali. Tuttavia, la complessità delle attività agricole urbane e le diverse esigenze che vi sono poste richiedono modelli di business innovativi che non solo garantiscano la redditività economica, ma che siano anche in linea con obiettivi di sostenibilità più ampi. La ricerca inizia con una revisione della letteratura, identificando le sinergie tra SBMI, design dei servizi e agricoltura urbana, nonché le lacune attualmente presenti nella letteratura. Successivamente viene presentato un case study relativo a Cascina Falchera, un'azienda agricola periurbana di Torino, in Italia, con lo scopo di studiare ulteriormente la tematica con un caso pratico del mondo reale, rivelando preziose indicazioni sulle sfide e sul potenziale non ancora sfruttato che le fattorie urbane potrebbero utilizzare per promuovere la sostenibilità in modo sostenibile dal punto di vista del business. Sulla base di queste intuizioni, la tesi propone un nuovo framework SBMI, strutturato su quattro fasi iterative - Iniziare, Ideare, Integrare e Implementare - basato sul 4I-Framework of Business Model Innovation di Frankenberger et al. (2013). Ogni fase è supportata da strumenti di progettazione dei servizi che favoriscono il coinvolgimento degli stakeholder, la co-creazione e l'integrazione della sostenibilità nelle operazioni aziendali. Questo framework è stato progettato per essere flessibile, consentendo alle aziende agricole urbane di perfezionare continuamente i propri modelli di business in risposta alle sfide e alle opportunità emergenti. Per garantire un'applicazione pratica, è stata sviluppata una guida passo-passo che fornisce agli operatori delle fattorie urbane strumenti, modelli ed esempi reali per guidarli attraverso il processo di innovazione del modello di business. Utilizzando le sinergie tra il design dei servizi e l'innovazione dei modelli di business, questa ricerca fornisce un contesto di riferimento e una guida pratica per aiutare le fattorie urbane a innovare i loro modelli di business rendendoli sostenibili ed autosufficienti, consentendo la crescita e la scalabilità e contribuendo al più ampio discorso sulla sostenibilità dello sviluppo urbano.
Sustainable business model innovation for urban farms: through the integration of service design
Temel, Ece Nur
2023/2024
Abstract
This thesis explores the intersection of Sustainable Business Model Innovation (SBMI) and service design within the context of urban agriculture, addressing a significant gap in the literature regarding how urban farms can develop sustainable business models. Urban agriculture holds immense potential to contribute to sustainable urban development by addressing social, economic, and environmental challenges. However, the complexity of urban farm operations and the diverse demands placed on them necessitate innovative business models that not only ensure economic viability but also align with broader sustainability goals. The research begins with a literature review, identifying synergies between SBMI, service design, and urban farming, as well as gaps in current knowledge. A case study of Cascina Falchera, a peri-urban farm in Turin, Italy, further grounds the research in real-world practice, revealing valuable insights into the challenges and untapped potential for urban farms to foster sustainability in a business-sustainable way. Building on these insights, the thesis proposes a new SBMI framework, structured around four iterative phases–Initiate, Ideate, Integrate, and Implement–based on the 4I-Framework of Business Model Innovation by Frankenberger et al. (2013). Each phase is supported by service design tools that foster stakeholder engagement, co-creation, and the integration of sustainability into business operations. The framework is designed to be flexible, allowing urban farms to continuously refine their business models in response to emerging challenges and opportunities. To ensure practical application, a step-by-step guidebook was developed, providing urban farm operators with tools, templates, and real-world examples to guide them through the business model innovation process. By using the synergies between service design and business model innovation, this research presents an actionable framework and practical guidebook to help urban farms innovate their business models toward sustainability, fostering self-sustaining business models, enabling growth and scalability while contributing to the broader conversation on sustainable urban development.File | Dimensione | Formato | |
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2024_10_Temel.pdf
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Descrizione: Thesis Text
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119.25 MB
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2024_10_Temel_Guidebook Design.pdf
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Descrizione: Guidebook Design
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31.19 MB
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31.19 MB | Adobe PDF | Visualizza/Apri |
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https://hdl.handle.net/10589/226672