Sfoglia per Relatore
Sustainability evaluation of chicken diets based on different feed ingredients
2018/2019 PERPELEK, SIMGE NUR
Sustainable agriculture intensification via optimized crop distribution based on soil acidity and water use
2017/2018 WIATRAK, KATARZYNA
Sustainable intensification of agriculture using crop-water modelling : the Argentine Gran Chaco case
2017/2018 CUBERLI, ANDRES JOSE
Sviluppo sostenibile in Africa subsahariana : il ruolo della risorsa idrica e delle foreste
2015/2016 PASSERA, CORRADO
The Syrian refugees' impact on Lebanon's food security
2020/2021 SAKR, NOURA
The impacts of the potential increase in mulberry cultivation for silk production in India on water and food security
2018/2019 KARATAS, SEDA
The land-water-food nexus
CHIARELLI, DAVIDE DANILO
The water, energy and food security nexus in biofuels
2013/2014 CAZZOLI, ANDREA
The water-energy-food nexus of production from shale oil, shale gas and oil sands
2015/2016 ROSA, LORENZO
Water demand and trade in mining
2013/2014 IACOVINO, LUCA
Water footprint of Kenya's electricity system from 2016 to 2021
2021/2022 ROTICH, BRIAN KIPRONO
Water resources availability as a boosting factor for human conflict in the Lake Chad basin
2018/2019 GALLI, NIKOLAS
Water scarcity : modeling conflicts and synergies in water use
2022/2023 GALLI, NIKOLAS
The water-salinity-energy nexus : an approach to evaluate shifting agriculture techniques from the open field to protected cultivation
2020/2021 Karimzadeh, Saeed
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