In 2019 the Prosecco Hills of Conegliano and Valdobbiadene become part of the UNESCO World Heritage under the eyes of those who live in everyday life these characteristic landscapes of the territory. The local population recognizes in the Osteria Senz’Oste, an old farmhouse hidden among the vineyards, the emblem of the beauty of the place. It was precisely this aspect, combined with its particularity and organizational uniqueness, to give the start for a research that has as its main purpose to investigate the great evolutions of the tourism-restaurant sector and at the same time its strong link with the territory. Sustainability in all its facets is the basis of research and project, meeting the needs and habits that characterize the present and the near future, given by the delicate global situation. Another important pillar of research is certainly the theme of the renovation of a historic building with its intrinsic link with the environment that surrounds it, which consequently creates a strong relationship between culture and space. Especially in this period of great and forced changes and technological innovations, the desire for renewal is felt strongly, so the project case, in the absence of a sound management, needs to change register, to keep up with the world around him. Clean air, nature, everyday life, independence, sociality, domestic conviviality are just some of the themes that give great value to the site. The design aims to accentuate its importance by studying precise functional strategies aimed at making the experience even more unique and personal. The new features aim to give added value to the site but at the same time create the need to reorganize and expand the spaces. The latter are then rethought, respecting the intrinsic tradition, but creating a place that does not give up the features of the contemporary farmhouse. A wise balance is created between the interior and the exterior, keeping constantly in mind the location of the building and its framing.
Nel 2019 le Colline del Prosecco di Conegliano e Valdobbiadene diventano patrimonio mondiale dell’UNESCO sotto gli occhi di chi vive nella quotidianità questi caratteristici paesaggi del territorio. La popolazione locale riconosce nell’Osteria Senz’Oste, un antico casale nascosto tra i vigneti, l’emblema della bellezza del luogo. È stato proprio questo aspetto, unito alla sua particolarità e unicità organizzativa, a dare il via ad una ricerca che ha come scopo principale quello di indagare le grandi evoluzioni del settore turistico-gastronomico e al tempo stesso il suo forte legame con il territorio. La sostenibilità in tutte le sue sfaccettature è alla base della ricerca e del progetto, rispondendo alle esigenze e alle abitudini che caratterizzano il presente e il prossimo futuro, date dalla delicata situazione globale. Un altro importante pilastro di ricerca è certamente il tema della ristrutturazione di un edificio storico con il suo intrinseco legame con l’ambiente che lo circonda, che di conseguenza crea un forte rapporto tra cultura e spazio. Soprattutto in questo periodo di grandi e forzati cambiamenti e innovazioni tecnologiche, il desiderio di rinnovamento è sentito fortemente, quindi il caso del progetto, in assenza di una sana gestione, ha bisogno di cambiare registro, per tenere il passo con il mondo che lo circonda. Aria pulita, natura, vita quotidiana, indipendenza, socialità, convivialità domestica sono solo alcuni dei temi che danno grande valore al sito. Il progetto punta ad accentuarne l’importanza studiando precise strategie funzionali volte a rendere l’esperienza ancora più unica e personale. Le nuove funzionalità mirano a dare valore aggiunto al sito ma allo stesso tempo creano la necessità di riorganizzare ed espandere gli spazi. Questi ultimi vengono poi ripensati, rispettando la tradizione intrinseca, ma creando un luogo che non rinuncia alle caratteristiche della cascina contemporanea. Si crea un sapiente equilibrio tra interno ed esterno, tenendo sempre presente la posizione dell’edificio e la sua cornice.
Osteria senza oste. A show room of the prosecco hills
Alpago, Eleonora
2020/2021
Abstract
In 2019 the Prosecco Hills of Conegliano and Valdobbiadene become part of the UNESCO World Heritage under the eyes of those who live in everyday life these characteristic landscapes of the territory. The local population recognizes in the Osteria Senz’Oste, an old farmhouse hidden among the vineyards, the emblem of the beauty of the place. It was precisely this aspect, combined with its particularity and organizational uniqueness, to give the start for a research that has as its main purpose to investigate the great evolutions of the tourism-restaurant sector and at the same time its strong link with the territory. Sustainability in all its facets is the basis of research and project, meeting the needs and habits that characterize the present and the near future, given by the delicate global situation. Another important pillar of research is certainly the theme of the renovation of a historic building with its intrinsic link with the environment that surrounds it, which consequently creates a strong relationship between culture and space. Especially in this period of great and forced changes and technological innovations, the desire for renewal is felt strongly, so the project case, in the absence of a sound management, needs to change register, to keep up with the world around him. Clean air, nature, everyday life, independence, sociality, domestic conviviality are just some of the themes that give great value to the site. The design aims to accentuate its importance by studying precise functional strategies aimed at making the experience even more unique and personal. The new features aim to give added value to the site but at the same time create the need to reorganize and expand the spaces. The latter are then rethought, respecting the intrinsic tradition, but creating a place that does not give up the features of the contemporary farmhouse. A wise balance is created between the interior and the exterior, keeping constantly in mind the location of the building and its framing.| File | Dimensione | Formato | |
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2022_04_Alpago.pdf
Open Access dal 13/04/2023
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https://hdl.handle.net/10589/187763