Sfoglia per Relatore
Agri-food startups and sustainability : a study on business models and internationalization
2016/2017 CALICETI, VIRGINIA
Agri-food startups and sustainability : an empirical analysis of internationalisation propensity
2016/2017 PRANLAS DESCOURS, LOUIS GIACOMO
Agri-food startups and sustainability : the case of origin products
2016/2017 SEGATTA, ANDREA
Analysis of cross sector partnerships (CSPs) operating in food recovery and eedistribution (FR&R) in urban contexts
2021/2022 TORRETTA, ALESSANDRO GIOVANNI ROBERTO
Business relationships with nonprofits and civil society stakeholders in the sustainability transition
2023/2024 Rizzuni, Andrea Matteo
Business-NPO collaborations: overview of the italian context and insights for MNE's legitimacy and learning
2022/2023 PAGANI, DARIO
Circular economy in the italian farms: surplus food and food waste valorisation practices
2023/2024 FINOTTI, LORENZO
La collaborazione tra attori locali negli investimenti infrastrutturali in Italia
2011/2012 VALLINI, GIACOMO
Collusion in the Digital Age: A Literature Review of Algorithmic Collusion and Antitrust Law's Responses
2021/2022 VERZANINI, DAVIDE
Communication of cross-sector collaborations between business and nonprofit: insights from a content analysis of Italian firms
2023/2024 TORRES CUELLO, MARIA ALEJANDRA
Communicative packaging as a lever to pursue agri-food sustainability : taxonomy and impact analysis
2019/2020 Facchini, Sofia
Communicative packaging for food waste reduction : barriers and drivers to the adoption along the agri-food supply chain
2020/2021 ROMANELLO, DARIA
End of life supply chain for food packaging towards circularity : analyzing and mapping plastic and bioplastic packaging waste in the Italian scenario
2019/2020 FRANCHINI, SILVIA
Entrepreneurship and development. Competition, market misjudgment and the entry decision
2016/2017 SPINELLI, LEONARDO
Entrepreneurship and innovation dynamics in support of sustainable development
MRKAJIC, BORIS
Food loss and waste in Palestine : a pilot study of the FAO methodology
2016/2017 BENCIVENNI, SIMONA
Food waste measurement : challenges, approaches and instruments
2020/2021 Perera, Valeria
Le gare per la distribuzione del gas : studio empirico degli effetti sull'efficienza delle imprese
2014/2015 BERTOLETTI, ALICE
Industrial parks and the next production revolution in Africa : the case of Ethiopia
2018/2019 PETROVIC, JELENA
International knowledge spillovers and climate-friendly technologies
WANG, YAN
Legenda icone accesso al fulltext
- File accessibili da tutti
- File accessibili dagli utenti autorizzati
- File accessibili da tutti o solo dagli utenti autorizzati, a partire dalla la data indicata nella scheda
- File non accessibili